Special guest: Marc Isaacson, President and CEO of Village Green Apothecary, is passionate about changing healthcare from a symptoms-based system to one that works on getting to the root cause, focusing on individualization, wellness and prevention. Over the last several years he has partnered with Dr. Joseph Pizzorno to create IQYOU, a revolutionary smart health tool, which is driven by over 30,000 medical studies. IQYOU identifies health risks by integrating assessments, lab work, DNA, as well as medications, diet, lifestyle and exercise habits, to provide people with a personalized health roadmap, empowering them to take ownership of their own health. IQYOU also creates a personalized toxin risk report and outlines detox solutions.
Special guest: Dr. Daniel Pompa
Dr. Daniel Pompa is a leader in the health and wellness industry, on a mission to educate practitioners and the public on the root causes of inflammation-driven disease. Dr. Pompa overcame serious neurotoxic illness and heavy metal poisoning using unique cellular detoxification strategies. For the past two decades, Dr. Pompa has been practicing and teaching his True Cellular Detox™ program. His interests include the application of the ketogenic diet, fasting, ancestral-based health approaches, and cellular healing and detoxification.
Special guest: Dana Laake
Dana Laake is a licensed nutritionist providing preventive and therapeutic medical nutrition services for over 25 years. Her practice includes the nutritional evaluation and treatment of the full spectrum of health issues affecting children and adults. Dana holds a Master’s degree in nutrition from the University of Maryland.
Special guest: Amanda Archibald
Amanda Archibald is the founder of The Genomic Kitchen, a system of choosing, preparing and understanding food based on culinary genomics, a term she coined to express this revolutionary merging of genomic science and the culinary arts. Widely recognized for her trailblazing work as a culinary nutritionist and dietitian, Amanda has a longstanding commitment to redefining the food, nutrition and cooking education footprint in ways that make them understandable, meaningful and fundamentally achievable for all Americans.
Special guest: Dr. Gabriel Cousens
Gabriel Cousens is the author of 11 internationally acclaimed books, including Spiritual Nutrition and Creating Peace by Being Peace. Known worldwide as a spiritual teacher and the leading expert in live, plant-source nutrition, Dr. Cousens functions as a holistic physician, psychiatrist, family therapist, and cutting edge researcher on healing diabetes naturally. He holds an M.D. from Columbia Medical School, a doctorate in homeopathy, and diplomas in Ayurveda, clinical acupuncture and holistic medicine. His multi-cultural background as an ordained rabbi, an acknowledged yogi, and a 4-year Native American sundancer, adds insight to his “whole-person enlightenment” teachings. Dr. Cousens is the founder and director of the Tree of Life Foundation and the Tree of Life Center US. In his book, There Is A Cure For Diabetes, he presents his center’s program for reversing diabetes naturally.
Special guest: Dr. Jill Carnahan
Dr. Jill Carnahan received her medical degree from Loyola University Stritch School of Medicine in Chicago and completed her residency at the University of Illinois Program in Family Medicine at Methodist Medical Center. She is dually board-certified in Family Medicine (ABFM) and Integrative Holistic Medicine (ABIHM). She was part of the first 100+ healthcare practitioners to be certified through the Institute of Functional Medicine (IFMCP), and recently opened a new medical clinic with a broad range of services in Louisville, Colorado. Dr. Carnahan is also a 14-year survivor of breast cancer and Crohn’s disease and is passionate about teaching patients how to “live well” and thrive in the midst of complex and chronic illness. She is committed to teaching other physicians how to address underlying causes of illness through the principles of functional medicine, rather than just treating symptoms.
Special guest: Georgia Austin, MSACN, CCN, CNS
Georgia Austin, MSACN, CCN, CNS, is a clinical nutritionist and owner of New Leaf Functional Nutrition in Manlius, NY. She also serves as a training specialist for Metagenics, a health science research company. Georgia is passionate about educating healthcare professionals and patients alike. Her services include developing personalized nutrition and lifestyle plans for anyone looking to improve their health and well-being. Specializations include inflammatory conditions, auto-immune conditions, body composition and healthy weight management, metabolic detoxification programs, stress management and wellness programs.
Special guest: Jenny Hrbacek
Jenny Hrbacek (Her-ba-check) is a registered nurse, author, educator, speaker and cancer survivor. You can see her daily on the “Know the Cause” television show and as moderator of Cancer Free University, an online cancer education resource. Her mission is to educate us on the latest science-based testing that can help us move cancer out of the acute, life-threatening category into a manageable condition. Cancer Free! Are you Sure? is the “go-to” book for cancer detection tests. It describes state-of-the-art early diagnostic testing that can find cancer years before conventional screenings find it.
Special guest: Kara Fitzgerald, ND
Kara Fitzgerald, ND, completed post-doctorate training in nutritional biochemistry and laboratory science under the direction of Richard Lord, PhD, at Metametrix Laboratory. She authored/edited Case Studies in Integrative and Functional Medicine, and was a contributing author to Laboratory Evaluations for Integrative and Functional Medicine, The Institute for Functional Medicine’s Textbook for Functional Medicine, and co-authored the eBook, The Methylation Diet and Lifestyle. She has been published in numerous peer-reviewed journals, blogs and podcasts for professionals and consumers. Dr. Fitzgerald is on faculty at The Institute for Functional Medicine and maintains a functional medicine practice in Sandy Hook, Connecticut.
Special guest: Rex Jones
Rex Jones has been an educator with Garden of Life for more than 8 years and brings with him a lifelong passion for the natural foods industry and a strong knowledge of herbs. For more than 13 years he worked in a natural foods retail setting as a nutrition manager and herbalist. Rex also led classes, co-hosted a radio show, managed web content and gave a variety of in-store and off-site health lectures. He is excited to share the Garden of Life mission: Empowering Extraordinary Health®.